10 Jobs found

HOUSEKEEPINGThe Housekeeping is responsible for specific cleaning routines to ensure a clean environment for guests, staff and visitors....

COMMIS CHEFCommis chefs assist different stations chefs in the kitchen....

BARTENDERProvides an efficient and pleasant dining experience for guests in the Restaurant/Hotel Restaurant/Café/Bar, in line with company policies and procedures and with a genuine spirit of hospitality. Also assists in training and supporting new employees....

ONLINE DEALERManaging tables and games professionally, following company procedures and gaming regulations. Ensuring high standards of efficiency and customer satisfaction, while collaborating with the gaming inspector and supervisor to achieve excellent performance....

Pastry Commis ChefThis job entails all the basis of the pastry department, like pie crust dough, custards, pies, fruit tarts, coulis, chocolate sauces, brunch platters. It's just low level pastry staffer....

DEMI CHEF DE PARTIEA demi chef de partie, also known as a line cook or station chef, is part of the kitchen staff and assists the executive chef in preparing various types of meals, including meats, appetizers, and vegetables....

SUSHI CHEFThe sushi chef prepares traditional sushi rice, chops and fillets fish, manages supply orders, and customizes dishes to meet customer preferences and allergy requirements....

Pastry Chef de PartieThis job entails all the basis of the pastry department, like pie crust dough, custards, pies, fruit tarts, coulis, chocolate sauces, brunch platters....

Delivery DriveYou will play a key role in the proper care and maintenance of the company stock, receiving and managing inventory, and overseeing the accurate delivery of goods to the clients....

FOOD & BEVERAGE SERVERWe want our staff to be ambitious, fun-loving and who also have a positive attitude....